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dc.contributor.advisorArcand, JoAnne
dc.contributor.authorJefferson, Katherine
dc.date.accessioned2019-10-22T19:18:48Z
dc.date.accessioned2022-03-29T16:53:53Z
dc.date.available2019-10-22T19:18:48Z
dc.date.available2022-03-29T16:53:53Z
dc.date.issued2019-08-01
dc.identifier.urihttps://hdl.handle.net/10155/1089
dc.description.abstractThis thesis assessed the feasibility of a randomized controlled trial (RCT) protocol to implement a Sodium Calculator (SC) into primary care settings to determine if it improves quality of sodium reduction advice provided by physicians, with the results informing a fully powered RCT. Upon protocol implementation, the originally developed protocol was not initially feasible, but is expected to be with modifications, including: 1) employing a recruitment agency to recruit physicians and patients; 2) schedule recruited patients in consecutive blood pressure follow-up appointments to minimize study burden and increase recruitment and protocol adherence; 3) implement detailed procedures to minimize reporting bias. As part of this work, two questionnaires were developed and validated to evaluate quality of dietary sodium advice provided by physicians, and their self-efficacy in doing so. This research is the first phase of intervention implementation research related to the quality of care patients receive in hypertension prevention and management.en
dc.description.sponsorshipUniversity of Ontario Institute of Technologyen
dc.language.isoenen
dc.subjectHypertensionen
dc.subjectPrimary careen
dc.subjectDietary Counsellingen
dc.subjectNutritionen
dc.subjectDieten
dc.titleA feasibility study of an eHealth intervention for dietary sodium reduction in primary careen
dc.typeThesisen
dc.degree.levelMaster of Health Sciences (MHSc)en
dc.degree.disciplineCommunity, Public and Population Healthen


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